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Which Oils Need Dewaxing Treatment And What Is The Process?

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This page is a promotional listing from a Chinese engineering company explaining the technical process of edible oil dewaxing to potential clients. The single post provides a detailed four-step technical guide (heating, cooling, crystallization, filtration) and lists specific oils that require this treatment, such as sunflower and rice bran oil. The author concludes with a company profile and a call to action for business inquiries, with no discussion, questions, or engagement from other users.

Credibility signals: company_namespecific_technical_process_descriptionlist_of_commodities_handled
“Oil dewaxing treatment process during edible oil refinery is to remove the wax content in some kinds of crude edible oil, wax is a kind of polymer lipid, high melting point, poor solubility in oil, will affect the taste and transparency of the edible oil, so the edible oil needs dewaxing treatment.”
“Generally speaking, the process of edible oil dewaxing is divided into four steps: heating, cooling, crystallization, filtration.”
“First, the refined edible oil should be heated to 55˚C, which is to make sure that all the crystal in edible oil have been broken.”