Broilers Business
1 analysed page · open on Nairaland ↗
market_access_offtakersknowledge_transfertraining_extension
page 0 · 10 posts · 7 participants
· discussion_qa
A prospective farmer asks for advice on starting a low-budget broiler business, covering breeds, feed costs, and mortality. Experienced farmers respond with warnings about profitability, the importance of securing a market before starting, and the existence of 'secrets' regarding high-value contracts versus retail struggles.
Pain points:
feed_too_expensivebird_mortalityno_buyersprice_crash
Prices:
feed: NGN27000.0 (Nigeria)chickens: NGN1000000.0 (Nigeria)
Credibility signals:
citing_specific_sales_figuresreferencing_specific_dates_and_eventsclaiming_experience_with_large_clients
“Broiler business is not profitable anymore as it once was.”
exact
· see the post ↗
“If you can create steady and ready market You are made no let anybody deceive you”
fuzzy
· see the post ↗
“If you do not know about what is called market segmentation, forget doing any kind of retail business.”
failed
“Even when I was growing up, my family only ate chicken during Easter, Christmas, and family birthdays. Nothing more.”
failed
Unclassified: discussion about the ethics of hiding business secrets and the difference between retail and wholesale poultry markets